Description
Crispy, cheesy, and ready in minutes — air fryer egg toast is the perfect quick breakfast for busy mornings. Customize it with your favorite toppings for a warm, satisfying start to your day.
Ingredients
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1–2 slices thick bread (sourdough, brioche, etc.)
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1–2 eggs
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¼ cup shredded cheese (cheddar, mozzarella, or blend)
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Salt & pepper, to taste
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Optional: olive oil or butter, fresh herbs, hot sauce
Instructions
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Press a shallow well in the center of each bread slice.
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Sprinkle cheese around the edge, keeping the center clear.
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Crack an egg into the well (or pour from a bowl for control).
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Season with salt, pepper, and optional spices.
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Air fry at 350°F for 6–9 minutes, depending on yolk preference.
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Remove carefully and serve hot with toppings of choice.
Notes
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Use thick, sturdy bread for best results
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Mash avocado or layer with spinach for extra nutrition
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Reheat gently in the air fryer if needed
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Cuisine: American, Air Fryer-Friendly
Nutrition
- Calories: ~275 per toast