For Broth & Noodles:

• 1 pack Korean-style instant ramen

• 2½ cups water

• 1–2 tsp gochujang

• 1 clove garlic, minced

• 1 tsp grated ginger

• 1 tbsp soy sauce

• 1 scallion, chopped

For Grilled Beef:

• ½ lb flank or sirloin steak, thinly sliced

• 2 tbsp soy sauce

• 1 tsp sesame oil

• 1 tsp sugar

• 1 garlic clove, minced

• Black pepper to taste

For Creamy Drizzle:

• 3 tbsp mayo or Kewpie

• 1 tsp lime juice or rice vinegar

• ½ tsp honey

• ½ tsp sriracha or gochujang

• 1–2 tsp water to thin

Optional Toppings:

• 1 soft-boiled egg

• ¼ cup kimchi

• Sesame seeds

• Extra scallions or cilantro

• Lime wedge